This is where Italians go to the beach, and it feels different from the Italy on the postcards. Rimini is loud, enormous and unapologetically fun, with Roman monuments sitting between the beach clubs. Pesaro, 40 minutes down the coast, is its calmer cousin: an opera festival, a cycling city, and cliffs instead of sunbeds. They pair well precisely because they are not the same.
Getting Around
Regional trains run the coast constantly — Rimini to Pesaro takes 30 to 40 minutes and costs a few euros
Bologna to Rimini is about 1 hour on a fast train, making either town an easy add-on
Rimini has its own airport (Federico Fellini); Bologna and Ancona are the bigger alternatives
Pesaro's Bicipolitana is a numbered network of cycle routes — the flattest, quickest way around town
Buses connect Rimini with Riccione, Cattolica and Gabicce Mare along the seafront strip
What to See
Rimini
Arch of Augustus — 27 BC, the oldest surviving Roman arch in northern Italy
Tiberius Bridge — still carrying traffic after two thousand years, best at dusk
Borgo San Giuliano — the old fishermen's quarter, painted with Fellini murals
Fellini Museum — spread across the castle and the piazza, and far more playful than most Italian museums
The beach — roughly 15km of it, organised into numbered bathing establishments
Pesaro
Palla di Pomodoro — Arnaldo Pomodoro's cracked bronze sphere on the seafront, the city's emblem
Rossini's birthplace and the Rossini Opera Festival, which takes over the town each August
Villa Imperiale — a Renaissance villa in the hills above town, open on limited days
Parco Naturale San Bartolo — cliffs, hairpin roads and Fiorenzuola di Focara, a proper walk or ride
The seafront promenade — Pesaro was Italian Capital of Culture in 2024 and it shows in the public art
The old towns along this coast are brick-built, compact and quiet in the morningsTrattorias tucked down the side streets are where the locals eat
Fano
Fano is a quarter of an hour south of Pesaro by train, and easy to combine with it in a day
The Arch of Augustus is the old Roman gateway into town, with the arcaded Loggia di San Michele built up against it
The old town is small, walkable and noticeably calmer than its neighbours, with a lively market and good fish restaurants
Two beaches either side of the harbour: sandy Lido to the north and pebbly Sassonia to the south
Fano's carnival is one of the oldest in Italy, famous for the sweets thrown from the floats
The Arch of Augustus in Fano, the Roman gateway into the town
Beaches
Most of the sand is run as bagni — private clubs charging for a sunbed and umbrella, typically €15–25 a day, more in August. Look for a spiaggia libera sign for the free public stretches, which exist in both towns but fill early. For something wilder, head north from Pesaro to the coves under the San Bartolo cliffs.
Day Trips
San Marino — a whole country on a mountain, about an hour by bus from Rimini
Urbino — UNESCO-listed, Raphael's birthplace and a perfect Renaissance palace, around 40 minutes from Pesaro
Ravenna — the mosaics are worth the hour's train ride north
Gradara — a castle village tied to Dante's Paolo and Francesca, between the two towns
The Hills Inland
Drive or ride twenty minutes inland from Pesaro and the beach towns give way to rolling hills of vineyards, olive groves and wildflower meadows. This is the best of the area and the part most visitors miss. The local whites and reds are made here, family-run agriturismi serve long lunches, and hilltop restaurants look out over the Adriatic.
Book a table at a hilltop restaurant for sunset; the sea turns pink and the heat finally goes out of the day
Many vineyards sell straight from the cellar door, and will happily pour a glass before you buy
You really need a car or a bike up here, since the buses barely reach the villages
Early July brings long, golden evenings, though the hills are hot in the middle of the day
Vineyards roll right across the hills behind the coastMost of the wine made here never leaves the region, which is a good reason to come and drink itA table on the hills, with the Adriatic laid out belowSunset over the meadows, a few minutes' drive from the beach
Where to Eat
Piadina — the flatbread of Romagna, filled with squacquerone and rocket; eat it from a kiosk, not a restaurant
Brodetto — Adriatic fish stew, thickened with tomato and vinegar and different in every port
Strozzapreti and passatelli — the local pastas, both worth ordering over anything you recognise
Fresh fish at Rimini's port canal, away from the seafront menus with photographs
Sangiovese di Romagna and Bianchello del Metauro — the reds and whites to drink here
Antipasti — boards of prosciutto, salami and local cheese come first at almost every meal, and are easily enough for two
Dinner starts with cured meats, cheese and a cold bottle of local whiteTuna carpaccio with burrata; the seafood here is as good as the cured meats
Where to Stay
Marina Centro, Rimini — walking distance to the beach clubs and the nightlife
Borgo San Giuliano, Rimini — quieter, prettier, still 10 minutes from everything
Pesaro seafront — family hotels, cheaper than Rimini, and calmer at night
Gabicce Monte — between the two, on the cliffs, with the best views of the coast
August is when the whole of Italy arrives: prices peak, beaches fill and you need to book weeks ahead. June and September give you the same sea at half the stress.